Loaded Campfire Fries
Earlier this month we went camping for a week. Every time we go camping, we try to cook something new or unique. A couple years ago we had some success with campfire quesoritos (a burrito quesadilla hybrid cooked on the grill) and a few years ago we tried out campfire eclairs . This year's wildcard was loaded french fries cooked with onions, cheese, and bacon and cooked over a campfire. You'll need: a tin foil pan (I got a pack of 3 at the local grocery store for 99 cents--just make sure it doesn't have a nonstick coating or any plastic bits since it will be over flames) vegetable oil (or canola or peanut oil--anything that can handle the high heat) frozen fries bacon bits chopped onions your favorite shredded cheese (I used cheddar) long handled tongs and turner/spatula a pointed knife or skewer optional: fire gloves (these are really helpful when cooking over a fire) I didn't include exact quantities because I didn't measur